Bake Home Run Inn Classic Cheese Pizza as directed. Let cool to room temperature.
Set oven temperature to 425 degrees. Spread Thousand Island dressing (your choice of fat free, lite, etc.) evenly over cheese pizza.
Sprinkle crushed Rye crackers evenly over dressing. Spread sauerkraut (fully drained) over existing toppings.
Evenly drop small pieces of thin sliced deli corned beef over the sauerkraut.
Top entire pizza with shredded Swiss cheese.
Place pizza on a baking pan and place into a pre-heated 425 degree oven (second shelf from the bottom) until the Swiss cheese is melted and pizza is hot, approximately 5-7 minutes or longer as ovens vary.