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![]() Ingredients
DirectionsThe bulk sausage should be sauteed first for about 1 1/2 minutes, to it add the fresh basil. Set aside. To your 14 inch thin crust base, spread on the sauce, then add the cheese; now scatter your meat with the basil which was set aside. Now add the green peppers and then onion. Bake the pizza in a 425 degree oven for about 15 to 20 minutes. Check after 15 minutes. |