Begin with Ultra Thin Cheese Home Run Inn pizza.
Roast a BBQ Beef Brisket, slice thin and shred fresh Smoked Gouda cheese.
Preheat oven to 450 degrees.
Slather BBQ sauce on top of pizza, lay out thin slices of beef brisket on pizza and cover with shredded smoked Gouda.
Bake for 8-10 minutes or until crust is golden brown.
3/4 cup to 1 cup of your favorite BBQ Sauce
2 cups thinly sliced BBQ beef brisket
2 cups shredded smoked gouda cheese