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Poolside Sandwich Pizza

Prep Time: 10 min | Cook Time: 15-18 min | Cook Temp: 450°

Pizza topped with tomato, pesto, fresh basil, and balsamic glaze


  • 12″ HRI Classic Pepperoni Pizza
  • Tomatoes
  • Prosciutto
  • Pesto
  • Balsamic Glaze
  • Basil


  1. Pre-heat oven to 450˚F OR if grilling, heat up the grill (we recommend grilling this recipe)
  2. Remove pizza from all packaging
  3. Slice up the tomatoes and add to the top of your frozen pepperoni pizza
  4. Add prosciutto and pesto
  5. Place pizza directly on the oven rack and bake for approximately 15-20 minutes OR follow the directions for gas or charcoal grilling
  6. Drizzle with balsamic glaze and top with fresh basil
  7. Cut into squares and enjoy!