< Recipes
Summer Harvest Pizza
Prep Time: 7 min | Cook Time: 15-20 min | Cook Temp: 450°
Ingredients
- 12” HRI Classic Cheese Pizza
- 1 small zucchini
- 1 small yellow squash
- ½ medium red onion
- 1 cup cherry tomatoes, halved
- ½ cup corn kernels
- 1 tsp oregano
Directions
- Preheat the oven to 450˚F
- Remove pizza from all packaging
- Slice zucchini, yellow squash, and red onion into very thin disks, and halve cherry tomatoes
- Arrange the veggies evenly over the pizza and sprinkle with oregano
- Place pizza in the oven directly on the oven rack and bake for 15-20 minutes, or until the crust is golden brown, and the veggies are tender
- Cut into squares, and enjoy!
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