Ultra-Thin Sausage Frozen Pizza
All-natural sausage layered on a cracker‑thin crust that delivers big Chicago-style flavor with every crisp slice.
Looking for a different crust?
Crust: Wheat flour, water, corn oil, yeast, salt
Sauce: Tomatoes, salt, water, spices (oregano, salt, black pepper)
rbst Free Whole Milk Mozzarella Cheese*: Pasteurized milk, cheese cultures, salt, enzymes, (*Our cheese is made from milk that is rbst Free. No significant difference has been shown between milk derived from rbst treated and non-rbst treated cows)
Sausage: Pork, salt, spices, flavorings
Natural Ingredients
Sauce
Our sauce begins with vine-ripened tomatoes from Modesto, CA (peeled and pasteurized within two hours of harvest) then blended with our signature seasonings to deliver a bright, authentic, all-natural taste.
Cheese
Our whole-milk mozzarella is shredded fresh daily, never made with fillers or dry-powder milk, and crafted with all-natural ingredients for rich, creamy flavor in every bite.
Dough
Our dough is made from scratch daily with simple, all-natural ingredients and slow-fermented to create the signature rich, buttery flavor and perfectly flaky crust we’re known for.
Meat
Our uncured pepperoni (untouched by nitrates or fillers) and our all-natural homemade Italian sausage are crafted with all-natural ingredients and seasoned in-house for bold, authentic flavor.