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Classic Pepperoni Pizza

Description

The classic 1947 pizzeria recipe, topped off with all-natural, uncured pepperoni.

Baking Instructions

Try something different, use a charcoal grill or gas grill to prepare your pizza!

Ingredients

All natural, made from scratch, preservative-free, 0g trans fat per serving.

  • Crust: Wheat flour, water, corn oil, yeast, salt
  • rbst Free Whole Milk Mozzarella Cheese*: Pasteurized milk, cheese cultures, salt, enzymes, (*Our cheese is made from milk that is rbst Free. No significant difference has been shown between milk derived from rbst treated and non-rbst treated cows)
  • Sauce: Tomatoes, salt, water, spices (oregano, salt, black pepper)
  • Fully Cooked All Natural* Uncured Pepperoni: No nitrates or nitrites added* except for naturally occurring in celery juice and cherry powder, pork, salt, contains 2% or less of turbinado sugar, spices, flavoring, celery juice powder, cherry powder, lactic acid starter culture, oleoresin of paprika, lime juice concentrate

*Minimally processed, no artificial ingredients.

Contains Wheat and Milk