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Classic Pepperoni Pizza

Description

The classic 1947 pizzeria recipe, topped off with all-natural, uncured pepperoni.

Baking Instructions

Try something different, use a charcoal grill or gas grill to prepare your pizza!

Ingredients

All natural, made from scratch, preservative-free, 0g trans fat per serving.

  • Crust: Wheat flour, water, corn oil, yeast, salt
  • Whole Milk Mozzarella Cheese: Pasteurized milk, cheese cultures, salt, enzymes
  • Sauce: Tomato puree, water, oregano, salt, black pepper
  • Uncured Pepperoni: *No nitrates or nitrites added except for naturally occurring nitrates found in celery powder, pork, salt, contains 2% or less of cane sugar, natural flavorings (including celery powder), spices, oleoresin of paprika, lactic acid starter culture.

*Minimally processed, no artificial ingredients.

Contains Wheat and Milk