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Ham, Swiss, Pickle and Mustard Pepperoni Pizza

Prep Time: 5 min | Cook Time: 15-20 min | Cook Temp: 450°

Pizza topped with ham, swiss, pickles, and mustard drizzle


  • 12″ HRI Classic Pepperoni Pizza
  • 4-5 slices swiss cheese
  • 2-3 oz sliced ham
  • ½ cup sliced pickles
  • Mustard drizzle

Where to Buy


  1. Pre-heat oven to 450˚F OR if grilling, heat up the grill (we recommend grilling this recipe)
  2. Remove pizza from all packaging
  3. Top with swiss cheese, ham, and pickles
  4. Place pizza directly on the oven rack and bake for approximately 15-20 minutes OR follow the directions for gas or charcoal grilling
  5. Drizzle with mustard then cut into squares and enjoy!