Cook Time: 18-20 min
Cook Temp: 450°
Cook Temp: 450°
Directions
Pre-heat oven to 450˚F and set oven rack to the middle position
Remove pizza from all packaging
Sauté spinach in frying pan until soft and wilted
Sauté minced garlic and butter to create garlic butter
Top pizza with sautéed spinach
Add about 16 tomato pieces to the top of the pizza
Brush the crust with garlic butter
Place pizza in the oven directly on the oven rack and bake for approximately 18-20 minutes, or until the crust is golden brown
Garnish with Italian seasoning
Ingredients
1 cup of spinach leaves
2 tablespoons of minced garlic
1 stick of butter
can of San Marzano tomatoes
1 tablespoon of Italian seasoning