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Pepperoni Pizza with Hot Honey

Prep Time: 5 min | Cook Time: 15-20 min | Cook Temp: 450°

Pepperoni pizza topped with hot honey


  • 12″ HRI Classic Cheese Pizza
  • 2 Cups Baby Arugula
  • 1 Green Bell Pepper diced
  • 1 Red Bell Pepper diced & slices for bow
  • Parmesan Cheese grated
  • 13 Pepperoni Slices


  1. Preheat the oven to 450˚F OR if grilling, heat up the grill
  2. Remove pizza from all packaging
  3. Place pizza directly on the oven rack and bake for approximately 15-20 minutes OR follow the directions for gas or charcoal grilling
  4. Meanwhile, add the honey and red pepper flakes to a small saucepan over medium heat. Bring the mixture to a simmer, remove from the heat, and stir in the apple cider vinegar. Set aside to cool.
  5. Once the pizza is cooked, drizzle generously with hot honey, cut into squares, and enjoy!