< Recipes
HRI Crust: Birria Pizza
Prep Time: 15 min | Cook Time: 15 min | Cook Temp: 425°
Ingredients
- HRI Nothing But Crust
- Birria Meat
- Birria Sauce
- Mozzarella Cheese
- Sliced Red Onion
- Sliced Jalapeño
- Cilantro
Directions
- Preheat the oven to 425˚F
- Remove crust from all packaging
- Brown the meat in Birria sauce
- Top crust with Birria sauce, mozzarella, browned meat and red onion
- Place pizza directly on the oven rack and bake for approximately 15 minutes, or until desired crispiness
- Add sliced jalapeño and cilantro
- Cut into squares and enjoy!
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