This recipe was created by @frostpetticoat
Cook Temp: 450°
Pre-heat oven to 450˚F and set oven rack to middle position.
Remove pizza from all packaging.
Sprinkle granulated garlic evenly on the pizza.
Place asparagus in the center of the pizza (like stems of a plant).
Cut cherry tomatoes in half and place at the top of the asparagus. This will be the bud of the plant.
Slice bell peppers into small triangles. Place each piece around the cherry tomatoes. These will be the flower petals.
Cut black olives in half. Place on pizza. This will be the body of the spiders.
Grab another black olive and slice them in half and then cut them into strips. Place these around the halved black olives. These will be the spider’s leg.
Place pizza in the oven directly on the oven rack and bake for approximately 15 minutes, or until the crust is golden brown.
When pizza is fully baked, garnish with fresh basil leaves below the asparagus stalks. This will be the grass and leaves of the plant.
1 tsp granulated garlic
3 mini red, orange, or green bell peppers
4 cherry tomatoes
2 black olives
3-4 stalks of asparagus
1 tbsp basil Leaves