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Meet our Ambassadors

Kelly

Eat Travel Rock, Home Run Inn is more than pizza—it’s home. As an HRI Ambassador, she brings that love to life through nostalgic recipes and Chicago-proud storytelling. @KellyRizzo

brand ambassador, Kelly @kellyrizzo

Kobe

Kobe Eats brings playful wonder to Home Run Inn—turning pizza time into playtime with giggles, imagination, and kid-made creativity. As an HRI Ambassador, he cooks up charming, whimsical recipes and family moments that celebrate the joy in every slice. @KobeEats

brand ambassador, Kobe @kobeeats

James

Grill Nation brings fired-up flavor and backyard excitement to Home Run Inn—grilling, sizzling, and creating bold new recipe twists that take every slice to the next level. As an HRI Ambassador, he serves up fun, inventive creations that showcase his passion for incredible flavor. @grillnation

@grillnation photo

Kelsey

Pocket Full of Sunshine—brings her signature cheer from the classroom to Home Run Inn. As a beloved school teacher and HRI Ambassador, she shares her bright personality and genuine love for our pizza, adding a little extra sunshine to every slice. @ms.pocketfullofsunshine

brand ambassador kelsey @ms.pocketfullofsunshine

Drew

He brings big flavor, warmth, and genuine heart to Home Run Inn. As an HRI Ambassador, he shares his love for heartwarming food and the simple moments that make a meal memorable. With every slice, he puts his passion on display—celebrating the kind of deliciousness that brings people together. @Downrightdelcious

DownRightDelicious

For the Love of Pizza and Everything Home Run Inn!

At Home Run Inn, our pizza ambassadors are key to sharing our love for authentic Chicago pizza. Their passion helps us connect with pizza lovers everywhere.

Kelly Rizzo

Kelly Rizzo, a native Chicagoan living in Los Angeles, has been a fan of Home Run Inn since she was 4 years old. She grew up on the North Side of the city near Wrigley Field and her parents would always keep Home Run Inn in the freezer as a special treat. Now as a full time TV Host, entrepreneur, and content creator, she loves showing all of her followers how delicious and versatile Home Run Inn is by creating fun and unique recipes with the pizza!

@KobeEats

Whats up?! My name is Kobe! Chef Kobe! I’m a 6 year old food enthusiast! I enjoy exploring in the kitchen while momma documents my journey alongside my baby brother, Babe. We investigates new ingredients, feel new textures, and learn practical skills like pouring, scooping, and measuring! I hope to inspire chefs of all ages to get in the kitchen! In my spare time I like to fish and crab with my family in our small coastal Virginia town. I love Home Run Inn pizza because of the quality ingredients and taste! It’s my favorite quick and easy meal!

@GrillNation

James is from the Midwest, Cincinnati, Ohio where he now lives and floods his neighborhood with savory mouthwatering smells from his backyard. James’s journey didn’t began there, it started when he joined the Navy and traveled the globe where he was introduced to cuisine from around the world that changed his whole outlook on food. He completed his service and when he came back to his roots the flavors and good times of the culinary experience never left him. It’s then when Grillnation was created. James claims that pizza from Naples, Italy was his favorite food out of everywhere he’s been!

Drew

Drew grew up in the western suburbs of Chicago, where family nights and post-game celebrations always meant cracking open a Home Run Inn pizza – that perfect tavern-style thin crust, lightly charred edges, and slightly sweet sauce became his gold standard. As a die-hard Bears and Cubs fan, he’s spent years tying those classic squares to every tailgate, watch party, and victory (or heartbreak) in Chicago sports culture. Now a content creator, Drew channels that deep, south-side-rooted passion (even from the west side) into proving Home Run Inn is the undisputed king of Chicago pizza, one unapologetic, nostalgia-packed bite at a time.